Á La Carte
Served 7 days a week from 5.30pm to 9pm, Sat 5.30pm to 9.30pm
Starters
Freshly Made Soup with homemade bread
£4.95
Salad of pea shoots, feta cheese, mint mascarpone, confit tomatoes & black olives
£5.95
Thai Steamed Mussels with coriander, chilli, lime, ginger and coconut milk
£6.50
Warm smoked Sea bass with “Salad Nicoise”, French beans, quail eggs, new potatoes and anchovies
£5.95
Parma ham & hazelnut salad, celeriac remoulade, mustard dressing
£5.95
Pressed Rabbit terrine with sweet pickled beetroot and soft boiled quail eggs
£6.50
Mains
Roast Suckling Pig with buttered cabbage and bacon, black pudding croquette, apple puree, cider jus
£15.95
Confit Leg and Roast Breast of Duck “A l’orange” with braised red cabbage and sauté potatoes
£15.95
Roast lamb rump, fondant potato, crushed peas, mint, marjoram, red pepper pesto
£16.50
King Prawns and Seared Scallops with semi dried tomatoes, basil dressing, new potatoes and Pea Shoots and rocket salad
£16.95
Pan fried Sea Trout with crushed new potatoes, asparagus tips, pea puree and sauce Vierge
£14.95
10oz Sirloin or Rib eye, triple cooked chips, sauté spinach, & sauce béarnaise
Sirloin £16.95
Rib eye £16.95
SIDES
Green Beans, shallot & rosemary
£2.50
Buttered Spinach, Parmesan and Lemon
£2.50
Sautéed new potatoes
£2.50
Desserts £5.95 Cheese £6.95
Traditional Creme Brulee with fresh English Strawberries
Iced chocolate parfait, banana & rum ice cream, banana puree
Glazed Passion fruit tart with crème fraiche
Eton mess with Strawberry juice and fresh raspberries
Wimbledon Fresh Strawberries and cream
Cheese & provisions
Specials
Seared scallops with sweet chilli sauce, creme fraiche and wild rocket salad
£7.50
Oysters natural
1/2 doz £8.95
1 doz £12.95
Lobster cooked in garlic butter served with chips and aioli
half £16.95
whole £24.95
Prime T-bone steak served with triple cooked chips, grilled tomato, mushrooms and bearnaise sauce
£19.95
Reservations: 01845 523655
Reviews, information and booking:-
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Whats On
Jean Hotton - Pianist Saturday 14th August |
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Saturday 14th August at Oswalds |
Annie Hawkins sings New Orleans Jazz - 21st August |
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A real treat, DON'T MISS THIS ONE. Dining from the A La Carte Menu from 7.30pm til late. Annie Hawkins and the Frank Brooker trio, New Orleans jazz and swing evening, all your favourites for an enjoyable evening. Not to be missed. Annie Hawkins from Melbour ... |
Leukaemia & Lymphoma Research Charity Dinner and Auction - Friday 1st October 7pm |
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Support a national charity founded by local Sylvia Gaunt's parents in 1960, after the death of Sylvia's sister Susan aged 6 years. 3 Course Dinner Entertainment Auction - lots of gifts donated from the area including:-
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